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Mini Apple Crisp

27 reviews
Test Kitchen Approved
Total Time

Prep: 5 min. Bake: 35 min.

Makes

1 serving

Updated: Jul. 12, 2023
With my family's hectic schedule, I cook for one quite frequently. My mini apple crisp recipe is so simple to make. It works equally well as a nice single-serving dessert for me or as an afternoon snack when our oldest son gets home from school. —Sherry Krenz, Woodworth, North Dakota
Mini Apple Crisp
Mini Apple Crisp Recipe photo by Taste of Home
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Ingredients

  • 1 medium apple, peeled and sliced
  • 1 tablespoon all-purpose flour
  • 2 tablespoons brown sugar
  • 1/8 teaspoon ground cinnamon
  • 1 tablespoon cold butter
  • 2 tablespoons quick-cooking oats
  • Cream, optional

Directions

  1. Preheat oven to 350°. Place apple slices in a small greased baking dish. In a small bowl, combine flour, brown sugar and cinnamon; cut in butter until mixture resembles coarse crumbs. Stir in oats; sprinkle over apple slices. Bake until apple slices are tender, 35-40 minutes. Serve warm, with cream if desired.

Nutrition Facts

1 serving: 334 calories, 12g fat (7g saturated fat), 31mg cholesterol, 127mg sodium, 56g carbohydrate (40g sugars, 3g fiber), 3g protein.